Original-Share-Frucht
Die grüne Frucht schätzt man in der Traditionellen Chinesischen Medizin (TCM) seit dem 5. Jhdt. Die auf Hügeln wachsende Frucht gedeiht entlang des Breitengrades Taiwan, Hongkong quer durchs Land. Sie wird von Bauern händisch geerntet.
Die frisch geerntete Frucht wird 8 Monate fermentiert und mit speziellen Kräutern ummantelt. Die dabei
freigesetzten, gesunden Enzyme und Mikroorganismen sind besonders wertvoll für den menschlichen Organismus.
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